Pecan Smoked Osso Buco with Mashed Potatoes Find this recipe on our YouTube by clicking here!They should call Osso Buco “melty meat magic” because if done right, the braised veal shank absolutely melts and envelops your mouth with some incredible flavors. THIS Osso Buco, however, is turned up to 11 after being rubbed with our H-Town AP Rub & Mad Cow which were both made for beef, smoked over a pecan wood fire served atop mashed potatoes all after being braised with a sweet Chardonnay! The combination of tender beef, our Fresh Catch, sautéed veggies, peeled tomatoes and herbs make this a meal that will “wow” your friends and family during the holidays or just on a regular week night. Now,...
Turkey legs were a staple in our home growing up. Smoked or oven-baked, they’re delicious either way. Using either our Smokin’ Sweetness, Rasta Rub, Cajun Red, Lemon Pepper, Fresh Catch, Tacos Everyday or H-Town AP, you’ll have a tasty hunk of handheld meat magic! …
Easy Pizza Sauce with Hook's Fresh Catch
INTERACTIVE: Every Friday night in the Hook's household is "Pizza Picnic Fridays." We started the tradition when our kids were toddlers where we would roll out a blanket, make or order pizza and watch a movie as a family. Now that...