If y'all love brisket as much as we do, you'll love cooking through this recipe. This is my recipe complete with the flavors we love, tools, tricks and how to choose a brisket at the store!
What’s in your #brine? We love a nice citrus herb brine on our Thanksgiving bird 🦃 - which is why we love to use our Fresh Catch! The combination of herbs, citrus, spices…
Ben Holder is a man who knows his meat! He is a Hook’s Rub ambassador who has won a “Golden Ticket” in the Steak Cookoff Series and also will be competing at the World Food Championships. Utilizing the Hook’s H-Town AP Texas…